Highland Park Single Malt Whisky

Highland Park 21 Year Old Single Malt Whisky. 2009′s Best Whisky in the World (whisky for Scottish, Japanese, and Canadian- Whiskey for Irish and American). At least according to the World Whiskies Awards. Described with a fruitful nose, mouth-cooling palate, crystalline sugar taste, waxy mouthfeel, and underlying elements of mint, leather and vanilla- our mouth is watering just thinking about it. But don’t take our word for it- here are the experts:

An irresistible mix of dark grungey smoke and light sweet fruit. If you could barbecue a tin of Del Monte exotic fruits this is what it would taste like. Stunning
Dominic Roskrow

Cedar, forest floor. French toast accompanied by very tannic black tea. Reminds me of amber resin
Liza Weisstuch

The mouth bathes in a rich, chocolaty sweetness, then puckers up with the very drying tannic oak. A drop of water turns it into something delightful – juicy and nicely tingling with a long finish
Robin Laing

Big, fruity nose, dried fruits, dried herbs; waxy mouthfeel, sweet taste, crystalline sugar; mouth-cooling. A cracker!
Charles MacLean

Most whisky snobs would tell you to sip this from a brandy snifter at slightly above room temperature, but we’re big fans of refreshment. Pour it from your decanter, use a tumbler if you’d like, and I know it’s a crime, but throw in some ice and sip it slightly chilled. You’ll drink the next glass properly (right?).

It’s a little pricey at $256, but you can get it duty free for around $100. Just pull a favor from Your Travel Insider- he might give you one of his liquor exemptions next time he’s in the Caribbean.

And we wouldn’t mind a bottle thrown our way as well

BUY IT Highland Park 1984 Vintage Single Malt Whisky $256

Every meal includes a choice of appetizer, main course, and dessert. All for the unabashedly low price of $22 for lunch, and $35 for dinner. I’ve spent more money at Flannigan’s on the “Joe’s Meals Deal” than I would have at these world-class restaurants. 

These are restaurants that would normally charge $40 just for an entree, mind you. 

You could easily scratch off 4 restaurants from your restaurant list for little more than a Benjamin. A feat that would easily cost you double that, if not more, if attempted outside of the months of August or September. 

One look at the list of participating restaurants and it’s easy to see why this is such a great event.

Notables:

The Capital Grille

Devito’s

Hakkasan 

Loftin’s at the Versace Mansion

Meat Market

Azul

Morton’s Steakhouse

The Restaurant at the Setai

Are you convinced yet?

Take a look for yourself, we guarantee some of the names will shock you. Browse the menu’s, book a table, and enjoy your three-course meal for the price of a drink at Barton G. 

What recession?